Sow & Grow–Herbs for Days. And Rabbits, too!

 

I planted basil, mint, chives, and dill in late February in the house and finally transplanted them to pots in mid-April. My basil plant didn’t make it through the re-potting process, but my chives, mint, parsley, and dill survived. This is the first year I am trying container gardening and am excited to see how the rest of my seeds do as I get them planted. I have been using mint and parsley in meals.The rabbits are currently feasting on them as well in the evenings. Submitted by Meredith Meier

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